About Us
With the moto of healthy and sustainable agriculture for a better tomorrow. Organic Greefields began its operations in the year 2008. Having visited several agricultural areas, we realized that there has been continuous reduction in soil fertility as well as productivity due the heavy use of chemical fertilizers & pesticides. This loss in fertility has negatively impacted the nutritional value in food.
With hygienic packaging and direct-to-consumer delivery, it maintains product authenticity while fostering a transparent and sustainable supply chain.
Our Commitment 
Empowering the Tribal Communities of Valsad
Tribe91 is committed to preserving and empowering Valsad’s tribal communities. We create sustainable livelihoods while
keeping their farming traditions intact.
Their practices remain pure, untouched by artificial means,
ensuring both heritage and prosperity flourish together. Every harvest strengthens self reliance and dignity while keeping ancient wisdom alive.
From Struggle to Sustainability
In the early days, Organic Greenfields identified a critical gap—farmers in remote regions were struggling with low yields, poor soil health, and financial instability. By educating over 2,500 farmers across Gujarat and Rajasthan in organic and regenerative agriculture, the company transformed their livelihoods. Today, many of these farmers not only continue practicing sustainable farming but also inspire others to adopt eco-friendly practices.
Regenerative Farming: A New Hope
Many tribal communities in untouched regions were already practicing natural farming, but they lacked access to better markets and fair pricing. Organic Greenfields stepped in, providing training, market access, and fair trade opportunities. Through a direct farmer-to-consumer model, these communities now receive better prices for their chemical-free, preservative-free crops, ensuring economic sustainability while protecting their traditional farming heritage.
Reviving Traditional Wisdom
Moving beyond organic farming, Organic Greenfields has embraced zero-chemical, zero-irrigation, and zero-fertilizer farming to restore soil health. This has resulted in healthier crops, increased biodiversity, and improved farmer well-being. These sustainable practices not only enhance farmers' earnings but also contribute to a larger mission of ecological restoration.